Complete the experience
Pair your pudding with any of our Spanish dessert wines (100 ml) £7.80
Dessert Wines
Sherry, Sandeman Jerez, `Don` Fino, Andalucia, Spain
Sherry Sandeman Amontillado, Jerez, Andalucia
Valdespino, Pedro Ximénez `El Candado` NV Jerez, Andalucia, Spain
Familia Castaño, `Dulce` Monastrell 2018, Murcia, Spain
Mains
Paella (minimum for 2 people of any of the paellas), seafood, meat or vegetarian.
Puddings
Almond cake (Spanish tarta de Santiago)
Basque baked cheesecake
Crema Catalana (Catalonian crème brulee) Chocolate mousse, toasted pistachio crumb
Starters
Selection of tapas to share:
Mini Spicy Chorizos cooked in cider
Tortilla de patatas (Spanish omelette)
Mini croquettes selection: Blue cheese, mushroom & chistorra
(Spanish soft chorizo sausage)
Pa amb tomaquet
Festive Menu 1
Starters
Roasted Mediterranean vegetable soup, Galician bread, butter
Iberico Ham Croquettes, crispy Iberico ham, garlic mayo, leaves
Gambas al ajillo. Jumbo king prawns, garlic, parsley, pimento de la Vera (smoked paprika),
Galician bread
Jamon y queso. Iberico ham, Manchego cheese, Catalonian fuet (dry-cured, thin, pork sausage)
Spanish mini bread sticks
Goat cheese salad. Goat cheese, beetroot, caramelised red onion, walnut, radish, berries, edamame beans, balsamic glaze
Mains
Paella (minimum for 2 people of any of the paellas), seafood, meat or vegetarian
Sea bream, crispy kale, roasted tomatoes, silky mash, asparagus
Spanish stew. Pork cheeks, morcilla (Spanish black pudding), chorizo, chickpeas,
Galician bread
Fillet steak (6 oz), wild mushrooms, broccolini, Pedro Ximenez sherry, Rioja,
thyme and shallot jus, patatas bravas
Veggie pasta. Rigatoni, rich tomato sauce, Mediterranean vegetable, parmesan
Puddings
Almond cake (Spanish tarta de Santiago)
Basque baked cheesecake
Crema Catalana (Catalonian crème brulee)
Chocolate mousse, toasted pistachio crumb
Festive Menu 2
Spanish Set Menu
Please call or email for reservations
Sentido Restaurant
Festive Menu
Wednesday - Saturday 12:00 – 14.30
Tuesday - Thursday 17:30 - 20:30
Two Courses £35
Three Courses £41
*Available from 12th November until 21st December*
*Minimum table size of 4 people*
*All tables must be pre booked
and menu selections pre ordered in advance*